Blogging in Lijiang
In Lijiang’s cafe I had the opportunity – and an obligatory one due to my table’s location – to observe another blogger blogging.
There were many interesting things to be observed, the ones that come to mind when you ponder why blogging is taking so much of your time. Like how long does it take to write a post for other bloggers, how much they edit and rewrite, how fast they publish.
So it’s not just me after all. It does take long.
The blog was Spices, Silk & Tea, writing about Tiger’s Leaping Gorge (everyone was on the same route in China). It’s in French.
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